Stone House: Authentic Cretan cuisine in a stone tavern in Malia

Located in the village of Malia, 'Stone House' offers authentic Cretan cuisine based on traditional recipes and fresh ingredients from the island’s rich soil. The restaurant prides itself on using high-quality, local products like fresh vegetables, eggs, meat, dairy, and wine sourced directly from Cretan farmers and producers.

Every dish is prepared with care, emphasizing quality, taste, and the rediscovery of forgotten aromas and flavors of Cretan tradition. The menu reflects years of research and dedication to uncovering authentic recipes and ingredients from Crete’s culinary heritage.

Housed in a traditional two-story stone building, Stone House  aims to revive classic dishes, giving visitors a genuine taste of Cretan gastronomy.

Don’t miss the seafood risotto and octopus with fava — two absolutely delicious specialties!