Milia Mountain Retreat: Dining in Absolute Tranquility in a Traditional Village

In Vlatos, Chania, within the traditional settlement of Milia, you can savor authentic Cretan cuisine in a place that promises absolute serenity.

The Milia Restaurant, a celebrated establishment guided by chef Vasilis Makrakis, offers an unforgettable dining experience. Treat yourself to dishes like ofto (roasted meat) or meat cooked in the wood-fired oven, marathopites (fennel pies), myzithropitakia (cheese pastries), Chaniotiko boureki, and oregano-scented rabbit.

Pair your meal with a glass of fine wine. Choose from bottled Makrakis wines, infused with the essence of local grape varieties and a hallmark of quality.

Don’t miss the chance to take a walk through nature, among olive trees and grazing sheep. Discover a stone-built village free of cars, offering a glimpse into Crete’s romantic past—a bygone era full of charm and tradition.